Today, they’ve written about world travel and warm beverages, to compensate for our chilly weather. They’ve done their research (and hopefully flown a couple miles to test these out!) and offer us recipes for how to make multi-continent hot chocolate so you can travel the world, right in your mug.
Hot chocolate makes me think of being wee and traveling overseas in Germany and Austria with my parents before I drank coffee. They’d order me a cup of hot cocoa and would always say “mit schlag”… with whipped cream. yum.